ON BOARD WITH CUISINE

SELECTION OF SAMPLE FOOD MENU’S ON THE NORWEGIAN CRUISE LINES

If you have any type of food allergy, please advise your Waiter before ordering.

NCL/Breakfast
Eggs toPan-fried Sunny Side Up or Over Easy, Boiled, Scrambled, or Poached –

Create Your Own
Plain, Ham, Mushroom, Cheddar Cheese, Bell Peppers, or HerbsPrepared with Whole Egg, Cholesterol Free Egg Substitute, or Egg White
Eggs Benedict Traditional, Benedict Canadian Bacon, Hollandaise Sauce
Smoked Salmon Benedict, Spinach and Dill Hollandaise Sauce

Other Specials

Smoked Salmon Capers, Cream Cheese
Southern Biscuit, Sausage and Gravy
Broiled Scotch Kipper, Griddled Onions
Pancakes, French Toast and Waffles,

Traditional Buttermilk Pancakes, Blueberry Syrup
Cinnamon Raisin French Toast, Maple Syrup
Golden Waffles, Whipped Cream, Banana Compote

Sides

Crisp Bacon, Grilled Ham, Pork Link Sausage, Turkey Link Sausage,Country Potatoes, Hash Brown Potatoes, Corned Beef Hash, Dollar Pancakes, Baked Beans, BeveragesCoffee, Decaffeinated Coffee, Espresso, Cappuccino,Assorted Teas, Milk, Skim Milk, Hot Chocolate

All that site seeing, and swimming, and not to mention, the walking…I’m hungry and ready to eat some lunch!


Welcome to Lunch(The meal that takes you through the rest of your day,so you’ll have lots of energy to…whatever!)

Cooking Light®Norwegian Cruise Line has partnered with Cooking Light®, the world’s top Epicurean magazine, to bring you a daily selection of healthy, delicious dishes. They are sure to satisfy your appetite to eat smart, be fit and live well.
Appetizers, Soups and Salads,
Taro Chips, Tomato-papaya-avocado, Salsa
Cooking Light® Tropical Fruit Salad, Kiwi, Mango, Pineapple, Calories 128, Total Fat 2g,

Saturated Fat 1g, Protein 1g,Cholesterol 0mg, Sodium 14mg, Fiber 3g, Carbohydrate 30g
Goat Cheese and Pancetta Quiche, Garden Greens, Red Beet Vinaigrette
Split Pea Soup, Canadian Bacon, Scallions
Ice Chilled Banana Soup, Yogurt, Mango

Assorted Garden Greens, Carrots, Cherry Tomatoes, Cucumber, Sweet Corn, Choice of Dressing

Yummy!  What a fantastic lunch…can’t even begin to think about dinner! (5 hours later)

Ok, I’m getting hungry again, it MUST be that ocean air… the fantastic fare!



Dinner ‘a la NCL
(So, doesn’t it feel good to eat when you want,where you want and with whom you want?)

Cooking Light®Norwegian Cruise Line has partnered with Cooking Light®, the world’s top Epicurean magazine, to bring you a daily selection of healthy, delicious dishes. They’re sure to satisfy your appetite to eat smart, be fit and live well.
Appetizers, Soups and SaladDill Smoked SalmonHoney-mustard Crème Fraîche, Tossed Greens
Marinated Roasted PineappleAged Rum, Coconut Cream, Mint, Mojito Vinaigrette with Sugar Cane
Crostata – Savory Farm House Style Tart Buffalo, Mozzarella, Wild Mushrooms
Cooking Light® Potato and Fennel Soup, Sour Cream, Calories 169, Total Fat 3g,

Saturated Fat 1g, Protein 4g,Cholesterol 6mg, Sodium 431mg, Fiber 3g, Carbohydrate 34g
Rich Onion Broth, Small Beef Ravioli, Parmesan Cheese, Fresh Herbs
Chilled Peach Soup, Pistachio Pesto
Tossed Greens with EndiveCrumbled Roquefort Cheese, Sherry Vinegar and Walnut Dressing

All of these menus are just some SAMPLES of the fare that Norwegian Cruise Lines offers on their ships.  There are MANY different ethnic specialties, and various cuisine offers along with your good old-fashioned hamburgers and fries, ALL to satisfy the appetite and make your cruise more enjoyable.